• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Recipes
  • Lively Living
    • Baby Led Weaning
    • Pregnancy
    • Lively Littles Recipes
    • Baby Lifestyle
  • About
    • Contact
  • Resources
    • FAQ
    • Discount Codes
  • Shop
  • Nutrition
  • Natural Living
  • Body Love
  • Sustainability

Lively Table logo

menu icon
go to homepage
search icon
Homepage link
  • Recipes
  • Lively Living
  • About
  • Resources
  • Contact
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×

    Home » Recipes » Desserts

    By Kaleigh McMordie - April 8, 2016, Updated July 22, 2021

    Dark Chocolate Avocado Frozen Yogurt

    Jump to Recipe·Print Recipe
    An extra creamy base of Greek yogurt and avocado makes this dark chocolate frozen yogurt a sweet and healthy treat!

    An extra creamy base of Greek yogurt and avocado makes this dark chocolate avocado frozen yogurt a sweet and healthy treat. Plus it's easy to make-no ice cream maker required!

    Dark Chocolate Avocado Frozen Yogurt

    Texas has received the memo that it is spring! The sun is shining, the temperatures are heating up, and there is pollen everywhere you turn. It's glorious! With the weather warming up the past couple of weeks, I've got cold treats on my mind. There's nothing better than enjoying a cool, creamy scoop of ice cream on a hot day and rushing to eat it before it all melts!

    Dark Chocolate Avocado Frozen Yogurt

    My husband and I both enjoy our fair share of ice cream, so when my grandma gave us an ice cream maker for Christmas, we were super excited. My husband can't wait for the summer so we can make real homemade ice cream. Don't get me wrong, I can’t wait for that either (I have many fond memories of my mom making homemade ice cream at our lake house in the summer when I was growing up). But I've been dreaming about trying to make my own frozen yogurt for months now. So what better way to start than with a creamy, dreamy Dark Chocolate Avocado Frozen Yogurt?

    Dark Chocolate Avocado Frozen Yogurt

    Before you get all weird on me about avocado being in your fro-yo, just listen. It gives your frozen yogurt a smooth, rich and creamy texture without having to use heavy cream or other high-fat products that you may or may not have in your refrigerator. Avocado is way more healthy with all of its vitamins, fiber, and heart-healthy fats. And it's flavor is completely undetectable when blended with rich dark cocoa. So. Good.

    All it takes is a few simple ingredients to make a wonderfully nutritious and super tasty frozen yogurt that you can enjoy any time you want a sweet treat without the guilt. You control all of the ingredients that go into it (including the sugar so you can adjust for your preferred sweetness), and the fact that it doesn't require an ice cream maker makes it super convenient to whip up when you're craving a frosty dessert.

    Dark Chocolate Avocado Frozen Yogurt

    Although, since it's low in calories and sugar and high in protein, you could totally eat dark chocolate avocado frozen yogurt for breakfast.  I promise I won't tell. I'll probably be joining you.

    Did you make this recipe? Please leave a star rating in the comments!

    Print

    Dark Chocolate Avocado Frozen Yogurt

    closeup of dark chocolate avocado frozen yogurt in wooden bowls.
    Print Recipe

    An extra creamy base of Greek yogurt and avocado makes this dark chocolate frozen yogurt a sweet and healthy treat!

    • Author: Kaleigh
    • Prep Time: 2 hours
    • Total Time: 2 hours
    • Yield: About 1 ½ cups 1x
    • Category: dessert
    • Method: blended
    • Cuisine: American

    Ingredients

    Scale
    • ¾ cup plain nonfat greek yogurt
    • ½ medium avocado
    • 2 tbsp unsweetened dark cocoa powder
    • 3 tbsp sugar
    • ½ tsp vanilla
    • ½ cup milk of choice
    • Pinch of sea salt, plus additional for topping (optional)

    Instructions

    1. In a food processor or blender, combine all ingredients and blend until smooth.
    2. Pour into an ice cream maker and churn according to manufacturer instructions. Allow to freeze a couple of hours for a firm frozen yogurt, or serve right away for soft-serve style.
    3. Alternately, scoop the mixture into a metal loaf pan and cover with plastic wrap. Freeze 2-3 hours.
    4. Thaw frozen yogurt on the counter for a few minutes before scooping. Top with sea salt flakes (optional) and enjoy!

    Keywords: dark chocolate frozen yogurt, chocolate avocado frozen yogurt

    Did you make this recipe?

    Tag @livelytable on Instagram and hashtag it #livelytable

    « One Dish Chicken Enchilada Quinoa Casserole
    Healthy Chicken Pad Thai »

    This post may contain affiliate links, which means I earn a small commission off of your purchase with no extra cost to you. Please read my affiliate disclosure for more information.

    About Kaleigh McMordie

    Kaleigh McMordie, MCN, RDN, LD, is a Registered Dietitian and Licensed Dietitian in Abilene, Texas, as well as a member of the Baby Led Weaning Dietitians Network.

    Reader Interactions

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

    Primary Sidebar

    Trending

    • The BEST Skinny Margaritas
    • The Best Easy Pinto Beans
    • Lobster Ravioli with Brown Butter Sauce
    • BBQ Ribs on the Charcoal Grill
    • How To Cook Black Rice
    • How To Make Basic Cake Frosting
    • Easy Weeknight Spaghetti Sauce
    • Simple Roasted Sweet Potatoes

    Subscribe to Get My FREE Ebook: 5 Best Smoothie Recipes!

    overhead view of 5 smoothies with color block and text overlay.

    As Featured in Sidebar Image

    Footer

    ↑ back to top

    About

    • Privacy Policy

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact
    • FAQ

    Copyright © 2022 Lively Table