• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Recipes
  • Nutrition
  • Natural Living
  • Body Love
  • Sustainability
  • Lively Living
    • Baby Led Weaning
    • Pregnancy
    • Lively Littles Recipes
    • Baby Lifestyle
  • About
    • Contact

Lively Table logo

menu icon
go to homepage
search icon
Homepage link
  • Appetizers
  • Breakfast
  • Lunch
  • Main Dishes
  • Desserts
  • Sides
  • Vegetarian
  • Gluten Free
  • Pork
  • Contact
×
Home » Recipes » Sauces and Spreads

By Kaleigh McMordie - October 10, 2018, Updated September 16, 2021

Homemade Pumpkin Pie Spice Recipe

Jump to Recipe·Print Recipe
pinterest image with text for homemade pumpkin pie spice.

Spread the pumpkin spice love this season with this 5-ingredient, easy homemade pumpkin pie spice recipe! Use it in all of your favorite pumpkin treats for fall! (vegan, gluten-free)

pumpkin pie spice in a small glass jar.

With all of the delicious pumpkin recipes on my site (and more to come this year!), I figured it was time to share an essential piece - a homemade pumpkin pie spice recipe.

Why Make Homemade Pumpkin Pie Spice?

The main reason? It's much more cost effective if you already have a well-stocked spice cabinet. Or you may not have any, and you NEED it for that pumpkin bread recipe RIGHT NOW. Or you may just want to adjust the individual spices to suit your taste. Whatever the reason, this is your recipe!

individual piles of each spice in pumpkin pie spice with text labeling each spice.

Which Spices Are In Pumpkin Pie Spice?

  • Cinnamon
  • Nutmeg
  • Ginger
  • Cloves
  • Allspice

Note: Allspice is an actual spice made from ground allspice berries. It's not a spice blend, like some people think.

How To Make Pumpkin Pie Spice

Grab all of your spices. Using a funnel if necessary, add the spices to a glass jar or bottle. Close the lid and shake well to combine. Proceed to sprinkle on everything from now until Christmas!

homemade pumpkin pie spice in a small glass jar with a teaspoon and pumpkins beside it.

Pro Tips For Making Homemade Spice Blends

  • Save your empty spice bottles! They're great for holding homemade blends like this one. I especially like glass spice jars because they're definitely dishwasher safe and last forever.
  • If there are any of these spices that you don't use often, you can buy just a little bit from the bulk spice section of most grocery stores, that way you're not buying a large container of a spice that's just going to sit in your cabinet and get old.
  • If you don't have a funnel, you can make a make-shift one. Just roll up a clean sheet of paper to form a cone shape with a small hole in the end that you will place in the opening of the bottle.

Now that you're ready to make your own homemade pumpkin pie spice, you can sprinkle some fall love everywhere! Try it in one of these Healthy Pumpkin Recipes!

Did you make this recipe? Please leave a star rating in the comments!

Print

Homemade Pumpkin Pie Spice Recipe

pumpkin pie spice in a glass jar.
Print Recipe

Spread the pumpkin spice love this season with this 5-ingredient easy pumpkin pie spice recipe! Use it in all of your favorite pumpkin treats for fall! (vegan, gluten-free)

  • Author: Kaleigh
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: about ⅓ cup 1x
  • Category: spices
  • Method: no bake
  • Cuisine: American

Ingredients

Scale
  • 3 tbsp ground cinnamon
  • 2 tsp ground nutmeg
  • 2 tsp ground ginger
  • 1 ½ tsp ground cloves
  • 1 ½ tsp ground allspice

Instructions

  1. Combine all spices in a sealable jar. Close and shake well.
  2. Sprinkle on everything for a little pumpkin cheer!

Keywords: homemade pumpkin spice, pumkin spice recipe, homemade pumpkin pie spice

Did you make this recipe?

Tag @livelytable on Instagram and hashtag it #livelytable

« Banana Coconut Breakfast Pudding
Instant Pot Maple Pumpkin Spice Steel Cut Oatmeal »

About Kaleigh McMordie

Kaleigh McMordie, MCN, RDN, LD, is a Registered Dietitian and Licensed Dietitian in Abilene, Texas, as well as a member of the Baby Led Weaning Dietitians Network. Kaleigh can be found at kaleighmcmordie.com.

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

Primary Sidebar

Trending

  • Skinny margaritas with lime wedges.
    The BEST Skinny Margaritas
  • pinto beans a grey bowl with a black spoon beside it.
    The Best Easy Pinto Beans Recipe
  • piece of lobster ravioli cut in half on a black fork sitting on a plate of ravioli.
    Lobster Ravioli with Brown Butter Sauce
  • closeup of the cut side of a BBQ rib on a cutting board.
    BBQ Ribs on the Charcoal Grill
  • cooked black rice in a small grey bowl.
    How To Cook Black Rice
  • two layer cake with a layer of frosting in the middle and a dollop of frosting on top.
    How To Make Basic Cake Frosting
  • wooden spoon of easy spaghetti sauce over a white pot of sauce.
    Easy Weeknight Spaghetti Sauce
  • closeup of simple roasted sweet potato cubes in a white bowl.
    Simple Roasted Sweet Potatoes
As Featured in Sidebar Image

Footer

↑ back to top

Latest Recipes

  • How to Make Classic Tomato Bruschetta
  • Almond Flour vs Almond Meal: Which Should You Use?
  • Cornmeal vs. Cornstarch: What’s the Difference?
  • Cobbler, Crumble, and Crisp: What’s the Difference?

Recipes

  • Breakfast
  • Gluten-Free
  • Vegetarian
  • Desserts
  • Grilling
  • Chicken & Turkey
  • Drinks and Cocktails
  • Sides
  • Main Dishes
  • Snacks

About

  • Contact
  • About

Copyright © 2024 Lively Table
Privacy Policy Terms and Conditions