Hibiscus Mimosas

Hibiscus mimosas are so pretty for all of your spring and summer celebrations! With only 2 ingredients, these pretty pink cocktails couldn't be easier to make!

Alright, so this recipe isn't really a recipe. It's just two ingredients and you don't even measure anything. I'm a little embarrassed by how easy it is.

Why You'll Love Hibiscus Mimosas

If you're looking for a change up from a typical mimosa, you'll love these hibiscus mimosas! Their simplicity makes them great for entertaining, and they look much more complicated than they actually are. The pretty pink color and floral twist is perfect for anyone who loves all things girly and pink.

How To Make Hibiscus Mimosas

All you do is drop a hibiscus flower in the bottom of a champagne flute and fill it with your favorite sparkling wine. Pour in a bit of the syrup from the jar if you want a little more sweet flavor, and you're done!

Where To Buy Hibiscus Flowers

You can find jarred wild hibiscus flowers at some liquor stores like Spec's or on Amazon.

The Best Wine To Use For Mimosas

You want to use a sparkling wine that you like, but you definitely don't want to pop open your best bottle when you'll be adding something like juice or hibiscus syrup. I like to use prosecco for a nice sweetness that isn't overbearing. Any dry sparkling wine will do!

Not that you need a recipe, but here's one anyway. Cheers!

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