Name: Zucchini, Tomato, and Avocado Salad
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 2 Zucchini, spiralized or julienned; 1 pint grape tomatoes, halved; 1-2 stalks green onion, chopped; 1 avocado, peeled and diced; 2 Tbsp crumbled feta cheese; 2 Tbsp red wine vinegar; 1 Tbsp olive oil; 1 Tbsp water; 1/2 tsp dried oregano; 1/8 tsp garlic powder; Pinch salt and black pepper

Zucchini, Tomato, and Avocado Salad

A delicious, refreshing, and super-simple zucchini noodle, or “zoodle” summer salad made with avocado, feta and tomatoes. (gluten-free, vegetarian)

Author: Kaleigh
Prep Time: 10 minutes
Total Time: 10 minutes
Yield: 6 cups 1x
Category: salad, side dish
Method: spiralized
Cuisine: American

Scale

Ingredients

2 Zucchini, spiralized or julienned
1 pint grape tomatoes, halved
1–2 stalks green onion, chopped
1 avocado, peeled and diced
2 Tbsp crumbled feta cheese

For the Dressing:

2 Tbsp red wine vinegar
1 Tbsp olive oil
1 Tbsp water
1/2 tsp dried oregano
1/8 tsp garlic powder
Pinch salt and black pepper

Instructions

Prepare all of your veggies: Spiralize zucchini, cut tomatoes, onions, and avocado.
In a large salad bowl, combine zucchini, green onion, tomatoes, avocado, and feta.
In a small bowl, whisk together ingredients for dressing. Pour over vegetables and gently toss to combine.
Keep refrigerated until ready to serve.

Keywords: zucchini noodle salad, raw zucchini noodles with tomatoes and avocado, avocado salad

Find it online: https://livelytable.com/zucchini-tomato-and-avocado-salad/