Patriotic Red White and Blue Sangria

patriotic red white and blue sangria.

This patriotic red white and blue sangria with white wine and berries is a fun and festive cocktail for the 4th of July and other patriotic holidays. It is make ahead-friendly and great for a crowd!


  • 2 red apples, any variety
  • 1 cup blueberries
  • 1 cup strawberries, thinly sliced
  • 2/3 cup peach liqueur
  • 1 bottle dry white wine (I like a light and crisp one, such as pinot grigio)
  • 1 cup club soda or sparkling water


  1. Thinly slice apples from top to bottom. Use a small star-shaped cookie cutter to cut stars out of apple slices, discarding any seeds.
  2. Add apple stars, blueberries and strawberries to a pitcher.
  3. Add peach liqueur and wine. Let the mixture marinate in the refrigerator for at least an hour, or up to 8 hours.
  4. Add soda or sparkling water and stir just before serving.
  5. Serve sangria over ice.


  • For festive ice cubes for serving, make berry ice! Add berries to ice cube trays, then fill with water and freeze.
  • This sangria is not super sweet. If you prefer a sweeter sangria, use a sweet wine, such as moscato. You can also add simple syrup to taste.

Keywords: red white and blue sangria, patriotic sangria, berry white wine sangria