Name: Easy 5 Ingredient Smoked Salmon Bites
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 5 oz garlic and herb Gournay cheese, such as Boursin; 3 oz cream cheese (I use Neufchatel cheese); 2 tbsp milk; 1 package crackers of choice, gluten-free if necessary; 4 oz smoked salmon, cut into 1-inch pieces; Optional toppings: capers, fresh dill, basil or parsley

Easy 5 Ingredient Smoked Salmon Bites

Smoked salmon bites topped with fresh herbs on a white parchment covered plate.

Print Recipe

★★★★★

5 from 1 reviews

These easy 5 ingredient smoked salmon bites are easy to make for your next party, and taste amazing! Your guests will love these crackers topped with a flavorful garlic herb spread and smoked salmon.

Author: Kaleigh
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: About 3 dozen crackers 1x
Category: appetizer
Method: no cook
Cuisine: American

Ingredients

Scale

5 oz garlic and herb Gournay cheese, such as Boursin
3 oz cream cheese (I use Neufchatel cheese)
2 tbsp milk
1 package crackers of choice, gluten-free if necessary
4 oz smoked salmon, cut into 1-inch pieces
Optional toppings: capers, fresh dill, basil or parsley

Instructions

Whisk together garlic and herb cheese, cream cheese and milk until smooth.
Spread about a half teaspoon of the cheese mixture onto each cracker. You may need more for larger crackers.
Top each cracker with a piece of smoked salmon.
Garnish with capers or fresh herbs (optional). Serve immediately, or refrigerate until ready to serve, not more than a couple of hours to avoid soggy crackers.

Notes

Cheese mixture can be made 1-2 days in advance.
Any salmon bites that have been left at room temperature longer than 2 hours should be thrown out.

Keywords: easy smoked salmon bites, smoked salmon and cheese crackers

Find it online: https://livelytable.com/easy-5-ingredient-smoked-salmon-bites/