Prep Time: 2 Min
6 pounds pork neck 6 cups beef stock /veggie stock 4 garlic cloves 2 bay leaves 1 tablespoon cilantro seeds ½ teaspoon black peppercorns 2 tablespoons oregano 1 teaspoon garlic powder 1 teaspoon onion powder 1 teaspoon salt 1 teaspoon smoked paprika powder 1 teaspoon chili powder
Cook Time: 6 H
1Put the pork neck piece inside the slow cooker.
Add the stock, garlic cloves and the rest of the spices and mix well
Close the lid and cook. Once cooked, remove the pork neck piece from the slow cooker pot and transfer it into an oven tray or big enough container.
Shred the meat using two forks.
How to make Keto pulled pork