Print

Summer Grilled Apricot Pork Chops

With just 6 ingredients and all cooked on the grill, these easy grilled apricot pork chops make a healthy and delicious summer dinner for any weeknight! (gluten-free, dairy-free)

With just 6 ingredients and all cooked on the grill, these easy grilled apricot pork chops make a healthy and delicious summer dinner for any weeknight! (gluten-free, dairy-free)

Scale

Ingredients

Instructions

  1. Heat grill to high heat.
  2. Season pork chops with salt, pepper and garlic powder on each side. Rub with 1 tbsp of the olive oil.
  3. In a small bowl, combine apricot slices, balsamic, and 1 tbsp of olive oil. Gently stir to combine.
  4. Sear pork chops over high heat for 2-3 minutes per side. Move to indirect heat, or turn heat to medium-low, and continue to cook until insides reach 145° F.
  5. Meanwhile, grill apricot slices on each side for 1-2 minutes.
  6. Remove pork chops to a plate and let rest 5-10 minutes. Serve with grilled apricots and fresh basil (optional).
Terms of Use and Privacy Policy