Smoky Pumpkin Hummus

overhead view of a bowl of pumpkin hummus surrounded by pita wedges.

This smoky, savory pumpkin hummus is an easy, healthy snack for fall. It’s perfect for using that half can of pumpkin in your refrigerator! (vegan, gluten-free)




  1. Add all ingredients to a food processor (I love this mini one!) and blend until smooth.
  2. Stop to scrape down the sides with a spatula and add reserved chickpea liquid as needed to reach a smooth, creamy consistency.


Ingredient Substitutions:

Keywords: smoky pumpkin hummus, savory pumpkin hummus recipe, healthy pumpkin hummus

Terms of Use and Privacy Policy