Healthy hummingbird cake banana bread is just like the classic southern hummingbird cake, but in a healthy, whole grain banana bread. It’s perfect for your Easter brunch or breakfast table! (dairy-free option)
For the frosting:
To toast coconut and pecans, spread in a single layer on a baking sheet, and toast in a 350°F oven for 5-10 minutes, watching carefully so they don’t burn.
For dairy-free, swap cream cheese and butter in the frosting for your favorite vegan/non-dairy versions.
Keywords: banana bread, hummingbird cake