Easy Hatch Chile Salsa Verde

Hatch chile salsa verde.

This easy Hatch chile salsa verde with tomatillos is a delicious way to use roasted hatch chiles. It’s perfect for snacking on with chips or for topping your favorite Mexican dish. (vegan, gluten-free)




  1. Remove stems and seeds from jalapeƱos and Hatch chiles. Roughly chop onions, pepper, and tomatillos.
  2. Add all ingredients to a food processor or blender and blend until smooth-ish (you still want a little bit of texture).
  3. Serve with fresh tortilla chips or with your favorite Mexican food.



Keywords: hatch chile salsa verde, green chile salsa verde, Mexican salsa verde

Terms of Use and Privacy Policy